We are going to be in the Nottingham Cook Book.
This is a really exciting opportunity for us to showcase our recipes and products.
In September we will have our photography and bio created and the book will be released to the public in November.
You will be able to purchase it from Waterstones, online and various other shops as well as directly from ourselves.
We are just finalising which recipe will are going to put forward and then can look forward to seeing the finished book in November.