Five Spice Blend
Our Five Spice Blend is a traditional Chinese Five Spice recipe. We toast and grind all the spices regularly to ensure best quality.
It is great to season chicken and tofu, add to stir fry’s, sprinkle on potato wedges or even make spiced nuts.
Cinnamon, Cloves, Fennel, Star Anise, Sichuan Peppercorns
may contain traces of mustard
packed on premises that handle cereals, nuts (peanuts) soya, sesame and products containing gluten
Recipes for this blend:
Also you can check out our range of video recipes on our Youtube Channel
Comes in 25g Pouch, providing 2 people around 3 servings
Shelf life: Our spices are produced to be used immediately whilst really fresh, with this in mind we advise to use spices within 6 months, although the actual best before is closer to 1 year