Moroccan Lamb Pie Recipe (Ras El Hanout)
posted in: All Recipes, Recipes, Red Meat
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Use our Great Taste award winning Ras El Hanout spice blend to create a delicious Moroccan cuisine inspired lamb pie. Serves 4 Prep Time: 5 minutes Cook Time: 45 minutes INGREDIENTS 400g Lamb mince 400g Chickpeas cooked (1 tin) 1 … Read More