Chickpea & Spinach Curry Recipe A tasty vegetarian curry recipe with layers of flavour and texture from fresh vegetables and protein packed chickpeas. Also makes great leftovers the next day Serves 2 Prep Time: 10 minutes Cook Time: 40 minutes INGREDIENTS 1 Onion...
Ras El Hanout Shakshouka This amazing recipe was created by Recipe Creator & Blogger Lucy Parker. I met with Lucy the other month and discussed the positives of using freshly ground spices and unique flavours like those we create. Lucy has since developed this...
Heading off to university? Living on your own for the first time? Know someone that is? Enjoy cooking? We’ve got you covered with this great special offer! Our Special Student offer until the end of September is our Deluxe Spice Blend Selection for just...
Berbere Prawn Curry Our Berbere Prawn Curry provides a take on Ethiopian cuisine with a kick from the fiery chilli in Berbere. It takes 20 minutes to cook and provides a great source of protein, packed with flavour, offering a wholesome meal. Serves 2 Prep Time: 10...
Middle Eastern Fish and Chips. Recreate a British favourite with a twist from Middle Eastern cuisine. Add some of our Advieh Spice Blend to create a totally different flavour. This recipe is much healthier than a takeaway and takes a short amount of time to prepare...
