Description
Harissa Spice Blend
Our Harissa Spice Blend is a great way to add African flavours to your cooking. Simply mix with some olive oil and water to form a paste and make a marinade for fish, meat or vegetables. With a smokey, earthy base and chillies coming through for a kick of heat.
Ingredients
Smoked Paprika, Cumin, Coriander, Salt, Chilli, Caraway, Oregano, Parsley, Mixed Peppercorns.
For Allergens see Ingredients in Bold – No Allergens Present
May contain traces of mustard. Packed on premises that handle cereals, nuts (peanuts) soya, sesame and products containing gluten
Recipes for this blend:
Harissa Courgette Fritter Recipe
Comes in 25g Pouch, providing 2 people around 3 servings, approximately 6 individual servings.
Shelf life – The spices are produced to be used immediately whilst they are really fresh. We recommend you use our spices within 6 months however, the actual best before date is almost 1 year.
Reviews
There are no reviews yet.