by Tom | Aug 23, 2016 | News
New Blends We are happy to launch our newest blend allowing you to create a venetian inspired prawn spaghetti. This blend is a mix of nutmeg, coriander, cloves, turmeric, cardamom and more giving lots of flavour and depth. The recipe is easy to make with a handful of...
by Tom | Aug 23, 2016 | All Recipes, Seafood
Prawn Spaghetti Recipe A Delicious dish with venetian inspired spice flavouring. This dish gives a great alternative way to use spaghetti and can be used with other seafood. Serves 2 Prep Time: 15 minutes Cook Time: 25 minutes INGREDIENTS 200g King Prawns...
by Tom | Jun 3, 2016 | All Recipes, Red Meat
BBQ Pulled Pork Recipe A great dish for BBQ, loads of flavour and an ideal way to serve large groups. Serves 12 Prep Time: 30 minutes Cook Time: 5 Hours INGREDIENTS 2.5KG Pork Shoulder (ideally with bone in and skin on) 4 tsp BBQ Spice Rub you may want more if you...
by Tom | May 13, 2016 | All Recipes, Vegetarian & Vegan
Spicy Vegan Burger Recipe A really simple Vegan burger, packed with flavour. A great source of protein! This Vegan Burger can form the base to make Falafel as well. Serves 4 Prep Time: 10 minutes Cook Time: 10 minutes INGREDIENTS One tin of chickpeas 400g A tin of...
by Tom | Apr 8, 2016 | All Recipes, Vegetarian & Vegan
Vegan Chilli Recipe This spicy, healthy chilli is a great dish for Vegans or meat eaters, full of protein and also great to be made and frozen into portions to help with food planning. Serves 4 Prep Time: 15 minutes Cook Time: 1 hour INGREDIENTS 1 onion-finely chopped...
