Panch Phoron Spice Blend

Description

Panch Phoron Spice Blend Recipe Kit

Panch Phoron blend is a traditional Bengali five spice. This is a whole spice blend, designed to be lightly toasted before adding other ingredients. It can be used in curry’s, stews and even to spice up a salad with some crunch and layers of flavour.

Ingredients:

Cumin Seeds, Black Mustard Seeds, Fennel Seeds, Nigella Seeds, Fenugreek Seeds

For Allergens see Ingredients in Bold
contains mustard
Packed on a premises handling cereals, nuts (including peanuts) soya, milk, celery, mustard, sesame, eggs & products containing gluten

As always we will continue to add recipes to give a variety of options.

Panch Phoron comes in 25g packs, this ensures you get a really fresh spice to use at it’s best. We don’t want these stored in cupboards for many months.

For full recipe click here:

Tikka Hassleback Potato Recipe

Panch Phoron Potatoes Recipe

Chicken Curry Pie Recipe

Spicy Brussel Sprouts Recipe

Indian Spiced Frittata Recipe

Moroccan Spiced Couscous & Chicken Recipe

Baharat Spiced Chicken and Potatoes Recipe

Check out our Youtube Channel for video recipes.

Shelf life – The spices are produced to be used immediately whilst they are really fresh, we recommend you use our spices within 3 months however, the actual best before date may be longer than this.