Moroccan Spiced Couscous & Chicken Recipe

Moroccan Spiced Couscous & Chicken Recipe

A one pan dish packed with layers of intense flavour with our award winning Ras El Hanout Spice Blend for warming, fragrant notes. We’ve used giant couscous to give lots of texture.  This Moroccan Spiced Couscous & Chicken recipe is a firm favourite in...
Pork & Pineapple Kebabs with Togarashi

Pork & Pineapple Kebabs with Togarashi

Try something different on your BBQ with these super tasty Pork & Pineapple Kebabs with Togarashi. Sweet flavours with a serious kick of heat to ignite your tastebuds. Serves 3 Prep Time:  10 minutes Cook Time: 20 minutes INGREDIENTS 400g Lean Pork Leg or Pork...
Chicken Burger Recipe (BBQ Coffee Seasoning)

Chicken Burger Recipe (BBQ Coffee Seasoning)

Using our limited edition BBQ Coffee Seasoning this Chicken Burger Recipe is really succulent and packed with flavour.  We serve this amazing burger with our homemade coleslaw. Serves 4 Prep Time: 35 minutes Cook Time: 10-15 minutes INGREDIENTS 4 Burger or Brioche...
Jerk Stir Fry Recipe

Jerk Stir Fry Recipe

Looking for a simple, healthy dinner thats still packed with flavour! This Jerk stir fry recipe works well with chicken, beef or tofu! Lots of fresh vegetables and a good kick of heat from our Jerk spice blend, combine that with the sweetness of the Orange for a truly...
Moroccan Lamb Pie Recipe (Ras El Hanout)

Moroccan Lamb Pie Recipe (Ras El Hanout)

Use our Great Taste award winning Ras El Hanout spice blend to create a delicious Moroccan cuisine inspired lamb pie.  Serves 4 Prep Time: 5 minutes Cook Time: 45 minutes INGREDIENTS 400g Lamb mince 400g Chickpeas cooked (1 tin) 1 tbsp Olive oil 1 Onion finely chopped...