by Tom | May 6, 2020 | All Recipes, Red Meat
This Beef Keema Curry Recipe is really easy to create and goes great with a few of our spice blends allowing you to change the overall taste each time you make it. Our Beef Keema Curry Recipe also makes great leftovers. Serves 4 Prep Time: 15 minutes Cook Time: 35...
by Tom | Apr 20, 2020 | All Recipes, Snacks, Vegetarian & Vegan
Corn on the cob makes a great snack or side dish and using our Cocoa Mexico Spice Blend you can add some spice and sweetness. You only need 5 ingredients and its ready in just over 20 minutes Serves 4 Prep Time:10 minutes Cook Time: 20 minutes INGREDIENTS 4 Corn on...
by Tom | Apr 9, 2020 | All Recipes, Poultry
Yakitori Chicken with Togarashi Recipe using our Shichimi Togarashi Spice Blend to take your kebabs to the next level with a delicious dipping sauce Serves 4 Prep Time: 1 hour, 10 minutes Cook Time: 20 minutes INGREDIENTS 500g Chicken Thighs (Boneless and Skinless)...
by Tom | Mar 24, 2020 | All Recipes, Vegetarian & Vegan
Try this delicious Colombo Vegetable Soup Recipe, its packed with vegetables and great to make in batches to have lunches ready for the week. Serves 4 Prep Time: 10 minutes Cook Time: 40 minutes INGREDIENTS 3 Medium sized sweet potatoes peeled and cut into 1cm cubes 6...
by Tom | Mar 10, 2020 | All Recipes, Seafood
This is one of our go to recipes for using up leftovers and by adding our Spaghetti Spice it adds layers of flavour from the nutmeg, cinnamon, chilli and turmeric. Serves 3-4 Prep Time: 10 minutes Cook Time: 20 minutes INGREDIENTS 1tbsp Groundnut oil or Vegetable Oil...
by Tom | Feb 15, 2020 | All Recipes, Vegetarian & Vegan
This one pot veggie dish is a great way to get the family eating more healthy vegetables and with the flavour from our jerk spice blend it takes it to the next level Serves 4 Prep Time: 10 minutes Cook Time: 45 minutes INGREDIENTS 300g Quorn Pieces 60g red pepper...
by Tom | Feb 4, 2020 | All Recipes, Poultry
Add some spice to your Pasta Bake with this yummy Chicken Tikka Pasta Bake recipe. Serves 4 Prep Time: 15 minutes Cook Time: 35 minutes INGREDIENTS 300g diced chicken breast 100g cheddar cheese (grated) 300g pasta 1tsp Freshly Spiced Tikka Spice Blend 1tsp olive oil...
by Tom | Jan 21, 2020 | All Recipes, Drink Recipes
Take your smoothie to the next level with our Spiced Smoothie Recipe using our new Smoothie Spice Blend. This blends packs in cinnamon, mango powder and adds a kick of heat with Cayenne. You only need a little to really change the flavour of your morning wake up...
by Tom | Jan 14, 2020 | All Recipes, Vegetarian & Vegan
Spicy Brussel Sprouts Recipe (Panch Phoron Spice Blend) Our Bengali spicy Brussel Sprouts recipe makes a great side dish or simple healthy snack. Just a handful of fresh ingredients required to create a really yummy vegan friendly dish. Serves 2 Prep Time: 5 minutes...
by Tom | Dec 14, 2019 | All Recipes, Sweet
Having guests over this Christmas? Looking for baking ideas with the children? Try our delicious spiced cupcakes using our Great Taste award winning Middle Eastern Sweet Blend Prep Time: 15 minutes Cook Time: 20-25 minutes INGREDIENTS FOR THE CUPCAKES 175g unsalted...
by Tom | Dec 9, 2019 | All Recipes, Snacks
Festive Spiced Chutney Recipe Kick start your Festive buffet with this Middle Eastern fuelled festive spiced chutney recipe using our Great Taste award winning Ras El Hanout Spice Blend. A handful of fresh ingredients for a really delicious chutney. Prep Time: 15...
by Tom | Nov 1, 2019 | All Recipes, Poultry
This Colombo Spiced Chicken Recipe is really wholesome and somewhere between a West Indian curry and a stew. It takes about an hour to make in total and can be served on its own or with rice. Serves 4 Prep Time: 15 minutes Cook Time: 45 minutes INGREDIENTS 4-6 Chicken...
by Tom | Nov 1, 2019 | All Recipes, Red Meat
Our Cocoa Mexico Spice Blend is inspired by Mexican cuisine and adds hints of cocoa for subtle depth of flavour Cocoa Mexico Mole Recipe. Our version of a Mole creates a rich, dark sauce with tender diced beef to serve on its own or with warm tortillas. Serves 4 Prep...
by Tom | Nov 1, 2019 | All Recipes, Snacks, Vegetarian & Vegan
Looking for a tasty side dish or snack that’s packed with flavour!? Try this simple one pan recipe with our Panch Phoron whole spices adding layers of flavour. Serves 2 Prep Time: 10 minutes Cook Time: 30 minutes INGREDIENTS 400g Potatoes, peeled and diced into...
by Tom | Nov 1, 2019 | All Recipes, Seafood
With a combination of textures and flavours this Prawn Togarashi Salad Recipe is the perfect alternative to a traditional salad. Crunchy pine nuts, onions and carrots compliment the hot, sweet, salty coarse ground spice and prawns. Serves 2 Prep Time: 5 minutes...
by Tom | Sep 23, 2019 | All Recipes, Snacks, Vegetarian & Vegan
Lentil Pattie Recipe (Advieh Spice Blend) Try our Persian Advieh Spice Blend in these delicious Lentil Patties. Full of fresh ingredients, making them a healthy snack. Suitable for Vegans and can be made gluten free. Makes approx 6 patties Prep Time: 5 minutes Cook...
by Tom | Sep 11, 2019 | All Recipes, Snacks
Looking to try something completely different and take your snack game to the next level? Try adding our freshly blended Za’atar Spice Blend to popcorn for a fresh, zesty, salty flavour. Serves 4Prep Time: 2 minutesCook Time: 2 minutesINGREDIENTSApprox 60g...
by Tom | Aug 20, 2019 | All Recipes, Seafood
Try this delicious Prawn & Feta Bake using our fragrant Za’atar Spice Blend. This recipe is really simple to make and packed with flavour, it can be ready in just over half an hour and goes great with rice or just fresh bread. Serves 3-4 Prep Time: 10...
by Tom | Aug 13, 2019 | All Recipes, Snacks, Vegetarian & Vegan
Looking for some new healthy snack options!? This Spicy Sweetcorn Fritter recipe takes minutes to put together, uses our Fajita seasoning for a little warmth and goes great with this zesty lime and coriander yoghurt dip. Makes approx 6 patties Prep Time: 5 minutes...
by Tom | Jul 10, 2019 | All Recipes, Seafood
Stir Fry’s are a great way to get loads of veggies in and keep your carbs low. We use our Five Spice Blend to add layers of spice without overpowering the fresh ingredients. Using prawns keeps it very high in protein and offers an alternative to chicken or red...
