Create this delicious Advieh Spiced Rice Recipe using just a small handful of ingredients to add a subtle flavour. Serves 2Prep Time: 5 minutesCook Time: 30 minutes INGREDIENTS 1 Onion finely diced 1 tbsp Unsalted butter 150g Basmati rice, rinsed with water 1 1/2 tsp...
Use our limited edition Festive Spice Blend to create amazing pickled vegetables with our Festive Pickling Recipe. We have gone with cucumber, red onion and chilli combined with the cinnamon, orange peel pieces, ginger and more to give a fresh, warming flavour. Great...
Our spice blends are very versatile and we encourage customers to experiment and try different uses. We love using them on Wedges to create a range of different flavours. We have one simple recipe with 3 different coating options and 3 very different dips. Serves 4...
Make this delicious Chickpea and Aubergine Stew Recipe using our Qalat Daqqa Spice Blend. Infuse this Vegan friendly stew with our Tunisian 5 spice, adding a warming, slightly sweet and peppery flavour. Ideally made in a slow cooker Serves 4 Prep Time: 10 minutes...
This Za’atar Veggie Kebab recipe is super easy to make and a great way to get kids to eat their vegetables and involved in cooking. It’s ideal for BBQ’s and really packs lots of sweet flavours with some zing from the lemon and balsamic. Serves 4 Prep...
Combining two of our most aromatic spice blends to add plenty of flavour to this tasty Indian Spiced Frittata Recipe. A healthy vegetarian meal and great for leftovers the next day. Serves 4 Prep Time: 10 minutes Cook Time: 30 minutes INGREDIENTS 4 New potatoes,...
Corn on the cob makes a great snack or side dish and using our Cocoa Mexico Spice Blend you can add some spice and sweetness. You only need 5 ingredients and its ready in just over 20 minutes Serves 4 Prep Time:10 minutes Cook Time: 20 minutes INGREDIENTS 4 Corn on...
Try this delicious Colombo Vegetable Soup Recipe, its packed with vegetables and great to make in batches to have lunches ready for the week. Serves 4 Prep Time: 10 minutes Cook Time: 40 minutes INGREDIENTS 3 Medium sized sweet potatoes peeled and cut into 1cm cubes 6...
This one pot veggie dish is a great way to get the family eating more healthy vegetables and with the flavour from our jerk spice blend it takes it to the next level Serves 4 Prep Time: 10 minutes Cook Time: 45 minutes INGREDIENTS 300g Quorn Pieces 60g red pepper...
Spicy Brussel Sprouts Recipe (Panch Phoron Spice Blend) Our Bengali spicy Brussel Sprouts recipe makes a great side dish or simple healthy snack. Just a handful of fresh ingredients required to create a really yummy vegan friendly dish. Serves 2 Prep Time: 5 minutes...
Looking for a tasty side dish or snack that’s packed with flavour!? Try this simple one pan recipe with our Panch Phoron whole spices adding layers of flavour. Serves 2 Prep Time: 10 minutes Cook Time: 30 minutes INGREDIENTS 400g Potatoes, peeled and diced into...
Lentil Pattie Recipe (Advieh Spice Blend) Try our Persian Advieh Spice Blend in these delicious Lentil Patties. Full of fresh ingredients, making them a healthy snack. Suitable for Vegans and can be made gluten free. Makes approx 6 patties Prep Time: 5 minutes Cook...
Looking for some new healthy snack options!? This Spicy Sweetcorn Fritter recipe takes minutes to put together, uses our Fajita seasoning for a little warmth and goes great with this zesty lime and coriander yoghurt dip. Makes approx 6 patties Prep Time: 5 minutes...
Dukkah Roasted Vegetables with Spicy Scrambled Egg Recipe (Dukkah Spice Blend and Ras El Hanout Spice Blend) The perfect alternative to scrambled egg on toast, also a great way to use up any leftover vegetables. Serves 2 Prep Time: 10 minutes Cook Time: 40 minutes...
Spicy Egg Muffins These egg muffins are a great breakfast to make ahead of time as they can be kept in the fridge for up to 5 days and enjoyed hot or cold. High protein and the perfect post workout snack! Makes approx 12 Prep Time: 5 minutes Cook Time: 20 minutes...
Falafel Bowl These baked falafel with our Vegan Burger Spice Blend are really simple to make, taste great and can be made in batches and frozen. The salad is delicious and you can really mix up which flavours you like, swapping out beetroot for pickled onions or...
Spicy Tofu, Pear & Beetroot Salad Recipe Kick start your Veganuary with this delicious spicy tofu dish. We use our Spiced Burger blend containing warming paprika, a kick of chilli, cumin, black pepper and more to really flavour the tofu. This goes great with the...
This gorgeous recipe was created by recipe creator Lucy Parker, using our award winning Ras el hanout and crunchy Dukkah spice blends. Check out her range of recipes including her amazing Shakshouka recipe using our spices. Prep Time: 10 minutes Cook Time: 35 minutes...
Spicy Berbere Eggs Recipe This is great as a healthy vegetarian lunch or a warming easy dinner. Using a handful of fresh ingredients and enhanced with our Berbere Spice Blend. Serves 2 Prep Time: 15 minutes Cook Time: 20 minutes INGREDIENTS 1 Onion finely diced 1-2...
Za’atar Eggs on Flatbreads Looking for a quick dinner with amazing flavours? Try this one pan recipe, using our fresh Za’atar Spice Blend Serves 2 Prep Time: 10 minutes Cook Time: 15 minutes INGREDIENTS 1 Onion roughly diced 2 Cloves of garlic crushed 1...
